Cafe » chef

Caramel Slice (Just like the Cafe / Cake Shop)

admin — Fri, 09 Jul 2010 16:04:02 +0000

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Caramel Slice is a traditional dessert slice. It can be found in most cafes, cake shops and some supermarkets. A chewy coconut base, smooth creamy caramel centre and a crisp layer of decadent chocolate – perfect when served with coffee! It’s quick and easy to make – give it a go!

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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

BASE

1 Cup of Self Raising Flour
1 Cup of Brown Sugar
1 Cup of Desecated Coconut
125g of Butter (melted)

TOPPINGS

395g can of Sweetened Condensed Milk
30g Butter
2 Tablespoons of Golden Syrup
200g of Dark Chocolate Melts

Preperation Time: 15 minutes
Cooking Time: 20 minutes + Chilling Time

Makes 12 – 24 Slices

ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a converstion chart if using Imperial)

Music by Kevin McLeod (Used with Permission)
http://incompetech.com

Duration : 0:6:35

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Hawaiian Grown TV – Hamakua Mushrooms – Café Pesto With Special Guest BJ Penn – Segment 2

admin — Fri, 25 Jun 2010 22:13:07 +0000

Special guest BJ Penn joins Grant Kawasaki at Cafe Pesto to talk story on his upcoming events.

Jay Dee “B.J.” Penn (born December 13, 1978 in Kailua, Hawaii) is an American professional mixed martial arts fighter and Brazilian Jiu-Jitsu practitioner who is currently the Ultimate Fighting Championship Lightweight Champion.

In 2000, he became the first American-born winner of the World Jiu-Jitsu Championship in the black belt category. Penn is also the former UFC welterweight champion and was a coach on the The Ultimate Fighter 5 reality show. After winning the lightweight title at UFC 80, he became the second fighter (after Randy Couture) to win UFC titles in two different weight classes. He is currently ranked by MMAWeekly and Sherdog as the #1 Lightweight fighter in the world.

For more videos like this, visit http://www.hawaiiangrowntv.com

Duration : 0:8:1

[youtube Lxd8nKSK6dM]

Melange Cafe: Southern, Italian Cuisine, Chef Joe Brown | A Chef’s Guide to Good Cooking

admin — Thu, 27 May 2010 04:03:52 +0000

Chef and owner of two restaurants in NJ. He’s French-trained at the Restaurant School of Philadelphia and his cuisine is Soul Food influenced by his mother’s cooking from Tenessee and Italian influences gained while working for other restaurants before opening his own. He’s teaching Joana and Danae’ a healthy twist on cooking soul food.

Duration : 0:3:17

[youtube PBtygyFvSQw]

Sage Cafe Restaurant, Broadbeach, Gold Coast

admin — Sat, 22 May 2010 08:10:26 +0000

Sage Cafe Restaurant are located in the heart of Broadbeach, very close to the beach, fantastic accommodation resorts, the spectacular Gold Coast Convention Centre and Pacific Fair shopping Plaza. If you have not yet dined at Sage Cafe Restaurant dont delay! their award winning Chefs and floor Managers lead a team of very friendly and professional staff who always aim to exceed their guests expectations.

Sage are open for breakfast, lunch and dinner. Their menu features traditional favourites mixed with contemporary flavours and they specialise in high quality steaks and fresh seafood. Sages steaks are Meat Standards Australia certified and are guaranteed 90 day aged and grain fed. The menu changes seasonally, so that only the freshest produce is used.

http://www.sagerestaurant.com.au

Fun Travel TV Show – If you plan to travel the world you need to visit Australia. Find Videos, accommodation, tours, attractions and dining experiences. There are so many cool things to do and discover in Australia. Whether your planning a lazy Sunday, camping or road trip an Australian holiday is definitely worth planning. Subscribe to our youtube travel channel and keep up to date with our travel adventures & experiences.

http://www.funtraveltv.com

Duration : 0:2:54

[youtube 5rApLJ0nv4g]

House Cat – how to make sushi at home

admin — Thu, 22 Apr 2010 13:39:14 +0000

Sushi Cat´s superkawai chef Maria showing how to make sushi at home with our House Cat sushi set.

Duration : 0:9:16

[youtube _ziHHXtAKgQ]

Good Sushi

admin — Sun, 14 Mar 2010 12:43:58 +0000

this is called a ” double Tuna roll” It is basically maguro ” fresh raw tuna” . Spic Tuna ” the fatty scrap tuna of the skin with chili sauce”….cucumber,avocado..in a nori ” paper seafood wrap and rice and unagi sauce ” watered down terryaki sauce”. Good stuff. From Sushi Cafe in Sacramento California

Duration : 0:1:39

[youtube DAj1sseGO2g]

Cafe Boulud – New York, NY

admin — Wed, 24 Feb 2010 08:15:40 +0000

Daniel Boulud talks about his Upper East Side fine dining restaurant. Get more info on Cafe Boulud and other Daniel Boulud restaurants on Savory Cities: http://www.savorycities.com/newyork/restaurant/cafe-boulud/20-e-76th-st

Duration : 0:1:55

[youtube r5_FDqR4BWE]

The Italian Cafe

admin — Mon, 15 Feb 2010 10:17:02 +0000

This Video is a short film I made for the Italian Cooking Senior Seminar at my school. The class came up with the basic story an I directed it and made it into an actual movie. Overall it was alot of fun to film and I’m pretty happy with how the whole thing turned out. My editing is a bit ameteur along with my camerawork, but I’m still happy with this little video, and I hope you all enjoy it!

It’s a simple little story about a boy and a girl who meet in a diner and find love. Yaaaay! Ok, maybe a bit mushier than I usually do, but I think it’s a pretty good little love story.

And the music is a song called Charlie Fa Surf.

Duration : 0:3:16

[youtube tVHE4FlOGiI]

Zuni Cafe – San Francisco, CA

admin — Mon, 15 Feb 2010 10:16:58 +0000

Chef and owner Judy Rodgers talks about her landmark SF restaurant. Get more info about Zuni Cafe & other great SF restaurants on Savory Cities: http://www.savorycities.com/sanfrancisco/restaurant/zuni-cafe/1658-market-st

Duration : 0:2:32

[youtube SqELIip7FnM]