at the airport
Table-service fine-dining establishments always have the largest tips. The average bill is $60 per person. But there aren’t many of them at the airport. So all of the steak houses will have the same tips.
The key is finding out how many tables each waiter gets. If you get 4 tables you aren’t going to make as much as if you get 7 tables. Visit at dinner and ask the hostess. She will tell you.
May 29th, 2010 at 7:34 pm
Table-service fine-dining establishments always have the largest tips. The average bill is $60 per person. But there aren’t many of them at the airport. So all of the steak houses will have the same tips.
The key is finding out how many tables each waiter gets. If you get 4 tables you aren’t going to make as much as if you get 7 tables. Visit at dinner and ask the hostess. She will tell you.
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